The combination of tomatoes and strawberries is very tasty. When cooked, the fermented strawberries become more gentle which gives strawberries a whole other direction. This recipe is exactly what homemade food needs to be today: Super simple and very delicious! Read below the recipe .
2 big tomatoes thinly sliced
½ or 1,5 inch or cm ginger finely chopped
¾ layer red onion finely chopped
1 tbsp fermented strawberry chopped
1 tbsp homemade cranberry vinegar
2 tbsp strawberry greens chopped
2 tbsp olive oil
top with a little celery greens or cilantro sliced
Place the tomato slices on a wide plate.
Fry the onions for two minutes, then turn down the heat and add the rest of the ingredients except for the celery greens/cilantro. Adjust salt, stir and turn off after half a minute.
Sprinkle the tomatoes with salt, add the ginger sauce and a little more cranberry vinegar.